Vacature omschrijving
Welcome to Eurostars Hotel Company, The Happiness Industry!Eurostars Hotel Company is the hotel division of Grupo Hotusa, with more than 300 hotels across 20+ countries. We believe that the success of a company lies in th...
Organisation
Welcome to Eurostars Hotel Company, The Happiness IndustryEurostars Hotel Company is the hotel division of Grupo Hotusa, comprising the brands Eurostars Hotels, Áurea Hotels, Exe Hotels, Ikonik Hotels, Crisol Hotels and Tandem Suites.Our portfolio currently includes more than 300 hotels across over 23 countries worldwide. Our activity is backed by extensive know-how that is reflected across all areas, from hotel management to brand values and the care we take in shaping the guest experience.We are convinced that a company's success lies in the development of talent and the enthusiasm of its people. For this reason, we seek individuals who are passionate about their work and eager to grow with us.
Job Description
Welcome to Eurostars Hotel Company, The Happiness Industry!Eurostars Hotel Company is the hotel division of Grupo Hotusa, with more than 300 hotels across 20+ countries. We believe that the success of a company lies in the talent and passion of its people. Would you like to join the Happiness Industry?We are looking for a Head Chef to join the opening team of a new hotel in Rotterdam (Netherlands). What will you be responsible for?· Leading the full opening and setup of the kitchen.· Designing menus aligned with brand standards and guest expectations.· Ensuring food quality, presentation, and consistency.· Managing purchasing, supplier relations, stock control, and food‑cost optimization.· Implementing hygiene, safety, and HACCP procedures.· Recruiting, training, and supervising the kitchen team.· Coordinating with the F&B service team to ensure smooth operations.· Driving culinary innovation and continuous improvement. What are we looking for?· Proven experience as Head Chef or Sous Chef in 4/5 hotels or high‑volume restaurants.· Experience in hotel openings is a strong plus.· Strong leadership and organizational skills.· High standards of quality and attention to detail.· Passion for gastronomy and team development. What do we offer?· Up to 50% discount in our 4/5 hotels worldwide.· Free and unlimited online training with The Power Business School.· Access to our Employee Club with exclusive advantages and discounts.· Referral program rewarding your recommendations with hotel nights.· The opportunity to lead the culinary opening of a new hotel.
Job Requirements
· Proven experience as Head Chef or Sous Chef in 4/5 hotels or high‑volume restaurants.· Experience in hotel openings is a strong plus.· Strong leadership and organizational skills.· High standards of quality and attention to detail.· Passion for gastronomy and team development.
Salary and Benefits
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Ref.nr.:178438-UZP-NL-FPC-270814 - RT204467318